Construction of Abattoir (Chitipa Boma)
The project will involve the construction of a structure that has a slaughter area with benches, meat hangers, benches, and drainage lines.
The purpose of this project is to provide a conducive, hygienic slaughter environment that promotes good general public health.
Absence of a clear feasibility study
Limited assessment of environmental impacts
Limited assessment of social impacts
Limited assessment of economic impacts
Weak stakeholder engagement
Limited competition
Lack of maintenance plans